BIBIM
BAP (Kimchi Fried Rice)
Ingredients
12
oz. King’s
Kimchi
1 lb. Diced or
ground beef
1 tbsp Sesame oil
2 tbsp Soy sauce
3 tbsp Diced green onion
1/2 ounce Minced garlic
1/2 tsp Black pepper
4 cups Cooked rice
Preparation
1.
Chop kimchi into small pieces.
2. Mix meat and seasonings
together.
3. Cook meat until brown.
4. Add rice and kimchi to meat in pan.
5. Stir fry.
You
can always find creative and delicious kimchi recipes at
http://www.kingsasian.com