KING'S
KIMCHI SOUP (Kimchi Chi-Gae)
An exciting, tasty
and decorative twist on an American Classic.
Main
Ingredients
8
oz. King's
Kimchi
1 can (14 oz.) Chicken, beef or vegetable broth
1 tablespoon Chopped green onion
1 1/4 teaspoon Chopped or minced garlic
Optional Ingredients
Tofu
Cooked noodles
Mushroom or other vegetables
Preparation
1.
Place green onion and garlic in simmering broth.
2. Add King's Kimchi to broth.
2. Add optional ingredients if desired.
3. Bring soup to boil and simmer for a
few minutes.
You
can always find creative and delicious kimchi recipes at
http://www.kingsasian.com