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Korean Style Noodle (Bibim Naeng Myun)

1 1/2 cup (12 oz.) King's Kimchi
1/2 lb. Noodles
1/2 lb. Sliced meat
2 tbsp Soy sauce
1 tbsp Sesame oil
2 tbsp Sugar
1 tsp Chopped garlic
3 tbsp Green onion

  1. Chop kimchi and green onion.
  2. Mix meat, seasonings, garlic and green onion.
  3. Stir fry.
  4. Mix cooked meat, cooked noodles and kimchi together.
  5. Serve warm.

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